Celery
Celery as it relates to Kidney Stones in Health report: Genetic Risk of Oxalate Kidney Stones
Celery for Kidney Stones
Celery is a popular vegetable that has been used for centuries in traditional medicine to treat various ailments, including kidney stones. It is believed that celery may help prevent and treat kidney stones due to its diuretic properties, which can help increase urine production and promote the elimination of waste products and toxins from the body.
Additionally, celery is rich in antioxidants and nutrients such as potassium, which may help prevent the formation of kidney stones by reducing the levels of certain substances in the urine that can lead to stone formation.
Some people also believe that drinking celery juice or eating celery regularly can help dissolve existing kidney stones and prevent the formation of new ones. However, more research is needed to confirm the effectiveness of celery in treating kidney stones.
It is important to note that while celery may offer some benefits for kidney health, it should not be used as a substitute for medical treatment. If you suspect you have kidney stones or are experiencing symptoms such as severe pain, nausea, or blood in the urine, it is important to consult a healthcare professional for proper diagnosis and treatment.
Supplements for Kidney Stones
Here are some dietary supplements related to the content in this report. Click the shopping cart to purchase the supplement from our partners.
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Vitamin B6 (pyridoxine)
Helps break down oxalate into other compounds so less is excreted in urine. May help prevent stone formation.
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Potassium citrate
Binds with calcium to reduce stone formation, makes urine less acidic. Helpful for uric acid stones.
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Magnesium
Competes with oxalate to bind with calcium, reducing calcium oxalate stone formation. Has laxative effect.
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Chanca piedra (Phyllanthus niruri)
Traditional herbal medicine thought to relax ureters, help expel stones. Possible anti-inflammatory effects. More evidence needed.
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Basil (Ocimum basilicum)
Traditionally used for kidney health. Animal studies show antispasmodic, diuretic effects. More human research needed.
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Pomegranate
Contains antioxidants that may help reduce calcium oxalate crystal formation and growth. Studies show promise but more evidence needed.
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Probiotics
May help improve gut health and reduce oxalate absorption. Specific strains like Lactobacillus and Bifidobacterium show potential.
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Turmeric
Contains curcumin which has antioxidant and anti-inflammatory properties. May help reduce kidney inflammation and prevent stone formation.
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Probiotics
Specific strains like Lactobacillus casei and Bifidobacterium lactis help reduce urine oxalate levels and calcium oxalate stone formation in studies.
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Omega-3 fatty acids
Help reduce inflammation. Fish oil supplements may help improve kidney function and reduce stone risk.
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Celery
Contains antispasmodic oils that may relax ureters. Also increases urine output which could help flush out stones. Needs more study.
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Dandelion
Traditionally used as a diuretic. May increase urine output and flush out small stones. Also has anti-inflammatory effects.
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Cherries
Contain anthocyanins that may help reduce uric acid levels. Potential for preventing uric acid kidney stones but more research is needed.
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